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| I bought a small chest freezer earlier in the year, and keep it in my shed. I've been busy ever since then filling it with produce. I was harvesting apricots when it arrived so they got processed first. Since then I've added climbing beans, broad beans, rhubarb, peaches, blackberries, tomatoes, capsicum and grapes. I'm not sure how I will use the frozen grapes yet, but I'm sure to find a way. |
Welcome to my website in which I explore the best cooking, preserving and storage methods I can find to deal with food surpluses at harvest time. My other websites (links in RH column) show how to grow delicious, nutritious, organic food in your own garden, and this site is designed to complete the story.................. John Ashworth 27th July 2015.
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